Cranberry Sauce with Orange, Port, and Star Anise

Endive Bites with Fig, Pistachio, and Blue Cheese

Apple Crumble Pie with Gluten Free Crust

Andouille Stuffed Butternut Squash

Salmon with Mustard, Rosemary, Thyme Glaze, and Spaghetti Squash

Garlic Edamame

Crispy Brussels Sprouts with Bacon

Grilled Creole Flank Steak

Apple Tart

Rosemary Pumpkin Bread

Fig and Walnut Spread with Goat Cheese

Eggplant Tapenade

Stuffed Mushrooms

Nigiri and Gluten Free Tempura

Dad's Short Ribs

Roasted Chicken with Potatoes, Brussels Sprouts, and Carrots

Pork Chops with Garlic Caper Sauce

Chicken Chili

Edamame Salad

A & A’s Chocolate Chip Cookies